Catering Jobs in Nottingham
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General Manager, Branded Restaurant, Nottingham Up to £30000/annum
Up to £30,000 per annum
Are you an experienced general manager, looking for a new challenge with one of the largest players in the industry?With experience ideally in a branded environment but not essentially, you will need to be focused on driving sales, service standards and how to get the best out of your team.You will need to help develop and...
Job added 08/09/2010 at 05:20
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Excellent opportunity to join one of the UK’s premium restaurant operators who serve good quality, simple, freshly-prepared dishes in uniquely styled restaurants. We are looking for a driven Area Manager with a proven track record within the hospitality industry, who has great commercial awareness and the ability to motivate...
Job added 08/09/2010 at 02:32
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Sous Chef - Nottingham - Sous Chef - High Volume 4* Hotel
£24,000per annum + Superb Benefits + Excellent...
Senior Sous Chef – Volume Experience Essential Our client is a quality 4* hotel which is currently recruiting for a Senior Sous Chef to assist in the day-to-day running of a large 4* hotel operation which consists of a quality brassiere restaurant, bar & lounge, room service and banqueting for up to 600 plated covers. This...
Job added 07/09/2010 at 05:42
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Chef de Partie ~ £16000 ~ Large Hotel ~ Nottingham ~ Chef de Partie
£15000 to £16000 Depending On Experience
Chef de Partie required for a mainly corporate hotel located in Nottingham Role: This is a modern hotel that requires a Chef de Partie to complete the kitchen team of eight chefs.As Chef de Partie you will be assisting with the preparation of meals for the hotels various catering outlets which include a large, modern British...
Job added 07/09/2010 at 05:40
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Chef de Partie required to join a large brigade of chefs at a hotel in Nottinghamshire Role: This role of Chef de Partie is based within a large, multi-outlet hotel that requires candidates who can work across the sections in the kitchen.In this position of Chef de Partie you will be required to prepare fresh food for the...
Job added 07/09/2010 at 05:39
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Commis Chef
GBP - 4.83 - 5.80
What is the Position? What will my position be? Commis Chef What team will I be part of? Kitchen / Culinary Who will I report to? Executive Chef Hotel Hilton Nottingham Hotel Location 38 Milton Street, Nottingham NG1 3PZ Country United Kingdom Hours of Work 39 hours per week Salary £5.80 per hour What is the Hotel Like? The...
Job added 07/09/2010 at 05:38
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CHEFS ALL LEVELS - BUSY RESTAURANT WEST BRIDGFORD, NOTTINGHAM THE ROLE To operate and control the smooth running of a designated area in the kitchen and assist Head Chef in development and guidance of junior members of the team You must have worked with fresh food and have experience in high volume, have great organisational...
Job added 07/09/2010 at 05:38
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Daniel Thwaites - a family run company is offering a rare opportunity to run an award winning pub business in Nottinghamshire. In just three years, the Waggon & Horses in Halam has built a well deserved reputation for serving exceptional, freshly cooked food from locally sourced produce. In addition to the pub’s many food...
Job added 07/09/2010 at 02:59
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CLUSTER FINANCIAL CONTROLLER - NOTTS/DERBY
to £38k per annum
We are delighted to present an excellent opportunity to join a highly successful national company as Cluster Financial Controller of two 4 star conference hotels with a combined turnover in excess of £6 million. Primarily based at one property and overseeing and supporting the AFC at a nearby unit, your key responsibilities...
Job added 05/09/2010 at 04:44
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Stunning gastro pub, with all fresh food operation, turning over up to 30K plus per week is looking for a general manager. You must have great financial acumen, systems and standards knowledge and be able to oversee the running of an exceptionally busy upmarket operation.
Job added 05/09/2010 at 02:58
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Chef de Partie, Nottingham, Modern British Brasserie, £16k
£16000 per annum
Chef de Partie, Nottingham, Modern British Brasserie, Salary £16, 000 Chef de Partie required for a busy and successful Brasserie operation in Nottingham. The Brasserie''s food offering has been described as being ''simple yet perfectly executed'' and the place has a reputation as being one of Nottingham''s finest eateries....
Job added 04/09/2010 at 05:27
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The Position General Manager The Candidate Requirement General Manager As General Manager you should be a good all-rounder but remain hands on, reporting directly back to the owners.You should have a good financial acumen and be able to control costs, train and develop the team, as well as having a good working knowledge of...
Job added 04/09/2010 at 05:27
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To assist in the management of all the food & beverage centres; the Dakota Bar & Grill, meetings & events operations, room service and kitchen. The Hotel is a 24 hour, seven day a week operation; you will be required to work a mixture of mornings, afternoons, evenings, weekdays, weekends and splits based on a...
Job added 04/09/2010 at 05:24
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International Sales Executive
Neg for the right candidate
Black Pearl Solutions are a dynamic, forward thinking sales and marketing consultancy, based in the UK, with offices in Hong Kong, New York, and Sydney, and satellite offices in Dubai, Moscow and Singapore. Black Pearl Solutions specialise in all areas of sales and marketing for the international hospitality industry. We are...
Job added 04/09/2010 at 05:22
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Restaurant Team Leader
£14000 - £15000/annum free parking
We are recruiting for a lovely hotel for an experienced Restaurant Team Leader in the Nottingham area within the hotel there are additional features including a relaxing bar and restaurant. You will be responsible for delivering an exquisite restaurant experience in the area for locals and hotel guests to enjoy a fantastic...
Job added 04/09/2010 at 04:27


